Homemade Italian Seasoning

Italian Seasoning on a spoon.

Try making this quick and easy DIY Homemade Italian Seasoning mix for a frugal way to add flavor to just about any dish!

Italian Seasoning Mix on a spoon.

Homemade Italian Seasoning Mix

I love keeping homemade seasoning mixes on hand for quick and easy flavoring when I’m cooking. Those little packets at the store are expensive and have preservatives in them that I just don’t need to be feeding my family.

This recipe for Italian Seasoning is great because it can be used for flavoring so many types of dishes and it’s easy to adjust the ingredient ratios to your families preference.

If you want some inspiration on how to use this seasoning mix, here are a few ideas for what types of foods you can flavor with this incredibly versatile recipe:

The options are endless for when this recipe will come in handy. It’s so convenient to keep on hand and literally only takes a minute or two to put together. Plus, using homemade mixes is a frugal way to add flavor to your food and you guys know I’m all about cooking from scratch and saving money around here.

I know your going to love this recipe. Happy cooking friends!

How to make Italian Seasoning Mix:

Add all ingredients to a small bowl and stir well.

Keep Italian Seasoning in an airtight container. (Mason jars work well for this.)

Use 1-2 tablespoons at a time for flavoring depending on the recipe.

Spice mix will keep almost indefinitely, but the flavors of the herbs will lesson overtime.

Italian Seasoning on a spoon.

Want more homemade seasoning mix recipes? Here are some of my favorites:

Homemade Taco Seasoning
Homemade Chili Seasoning
Homemade Ranch Seasoning
Homemade Spiced Chai Seasoning Mix

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Homemade Italian Seasoning Mix

This Italian Seasoining Mix is easy to make and works great with all kinds of food!
Prep Time5 minutes
Total Time5 minutes
Course: Seasoning Mix
Cuisine: Italian
Keyword: Homemade Italian Seasoning Mix
Servings: 16
Calories: 12kcal

Ingredients

  • 2 tsp marjoram
  • 4 tbsp oregano
  • 4 tbsp basil
  • 4 tbsp thyme
  • 4 tbsp rosemary
  • 1 tsp sage
  • 2 tbsp garlic powder
  • 1 tbsp onion powder

Instructions

  • Add all ingredients to a small bowl and stir well.
  • Keep Italian Seasoning Mix in an airtight container. (Mason jars work well for this.)

Notes

This recipe makes 1 generous cup of seasoning mix.
Use 1-2 tablespoons at a time for flavoring depending on the recipe.
Seasoning mix will keep almost indefinitely, but the flavors of the herbs will lesson overtime.

Nutrition

Calories: 12kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 47mg | Fiber: 1g | Sugar: 1g | Vitamin A: 146IU | Vitamin C: 3mg | Calcium: 38mg | Iron: 1mg

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