Instant Pot Hamburger Cheese Pasta

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  One reason that I love my Instant Pot is the fact that you can cook dinner in one pan in mere minutes. This easy recipe is a prime example of how the Instant Pot can save you time on dinner. This easy Instant Pot Hamburger Cheese Pasta cooks in only 4 minutes and you brown the ground beef right in the pot so there are less dishes to clean up. Just think about it, there is no way you could bring a regular pot of water to boil and cook noodles in only 4 minutes, but that’s all it takes in the Instant Pot. Enjoy!

Instant Pot Hamburger Cheese Pasta

1 lb ground beef

16 oz large elbow pasta

2 cups beef broth

8 oz Velveeta, cut into cubes (I used 2 of the mini blocks)

1 cup shredded cheddar cheese

1 tbsp onion powder

1 tbsp garlic powder

8 oz milk

Step 1: Turn on sauté function on Instant Pot

Step 2: Cook beef and seasonings until no longer pink.

Step 3: Turn off sauté function and add broth, milk and noodles.

Step 4: Cook on manual for 4 minutes. Do a quick pressure release.

Step 5: Once pressure is done releasing, stir in cheese and let sit a few minutes.

Step 6: Stir again until cheese in completely melted. Enjoy!

Yields 6

Instant Pot Hamburger Cheese Pasta

10 minPrep Time

4 minCook Time

14 minTotal Time

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Ingredients

• 1 lb ground beef
• 16 oz large elbow pasta
• 2 cups beef broth
• 8 oz Velveeta, cut into cubes (I used 2 of the mini blocks)
• 1 cup shredded cheddar cheese
• 1 tbsp onion powder
• 1 tbsp garlic powder
• 8 oz milk

Instructions

1. Turn on sauté function on Instant Pot
2. Cook beef and seasonings until no longer pink.
3. Turn off sauté function and add broth, milk and noodles.
4. Cook on manual for 4 minutes. Do a quick pressure release.
5. Once pressure is done releasing, stir in cheese and let sit a few minutes.
6. Stir again until cheese in completely melted. Enjoy!

Notes

You may substitute shredded cheddar for the Velveeta, but it will be really stringy.

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