Graceful Little Honey Bee

  • Home
  • Recipes
    • Appetizers & Sides
    • Breads
    • Breakfasts
    • Main Dishes
    • Slow Cooker
    • Instant Pot
    • Freezer Cooking
    • Desserts
    • Snacks
    • DIY Mixes
    • Preserving Food
    • Cooking Tips & Tricks
    • Meal Plans
  • Frugal Living
  • Simple Living
    • gardening
    • Preserving Food
    • Natural Remedies & Recipes
    • chickens
  • About
  • Contact
  • Privacy Policy

Cheesy Bacon Jalapeno Poppers

May 13, 2022 by Missy Rakes 14 Comments

  • Yummly
  • Share
Jump to Recipe Jump to Video Print Recipe
Close up of jalapeno poppers sitting on a white plate.

These Cheesy Bacon Jalapeno Poppers are so good! They’re great for serving as an appetizer at any get together. Everyone will be asking for more after they’ve tried these cheesy, salty, spicy little bites of deliciousness.

Close up of Cheesy Bacon Jalapeno Poppers

Cheesy Bacon Jalapeno Poppers

  We love to grow jalapenos for making Cowboy Candy and these Cheesy Bacon Jalapeno Poppers. They make the perfect appetizer for BBQs and really any type of event.

Once you try one, you won’t be able to stop eating them. They’re full of cheesy, salty, spicy deliciousness that is sure to please your guests.

Try making them on the grill for an event more flavorful side dish. I know you and your family will love these little bacon wrapped goodies as much as mine does.

How to Make Cheesy Bacon Jalapeno Poppers:

makes 36 poppers

Preheat oven to 325. Wash peppers and remove ends.

Wearing gloves, cut peppers in half lengthwise. Remove seeds and white part in the middle.

Jalapenos sliced in half lengthwise with seeds removed, sitting on a foiled lined baking sheet.

In medium bowl, mix together cream cheese, shredded cheese, green onion, garlic powder and onion powder.

Shredded cheese, green onion and cream cheese in a small mixing bowl.

Fill peppers with cheese mixture.

Jalapenos stuffed with cream cheese sitting on a foiled lined baking sheet.

Wrap bacon around jalapeno (not too tight) and secure with toothpick if desired.

Jalapenos wrapped in bacon sitting on a foil lined baking sheet.

Cook jalapeno poppers for 1 hour.

Let cool and ENJOY!

Close up of jalapeno poppers on a white plate.

Want more easy appetizers? Here are a few of my favorites:

Sausage Pinwheels with Cream Cheese
Low Carb Cheeseburger Bites
Homemade Ranch Party Mix
Ham and Swiss Sliders

Follow Graceful Little Honey Bee on:
Pinterest | Facebook | Instagram | YouTube

This post was originally published in November of 2016 and has been updated for your convenience.

Close up of jalapeno poppers on a white plate.
Print Recipe

Cheesy Bacon Jalapeno Poppers

Easy Cheesy Jalapeno Poppers
Prep Time30 mins
Cook Time1 hr
Total Time1 hr 30 mins
Course: Appetizer, Side Dish
Cuisine: American
Keyword: Quick, Easy
Servings: 36 poppers
Calories: 79kcal

Equipment

  • Toothpicks
  • Gloves

Ingredients

  • 18 fresh medium-sized jalapenos
  • 1 - 8 oz cream cheese
  • 1/2 cup shredded cheddar
  • 2 green onions sliced thin
  • 18 slices bacon cut into halves
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder

Instructions

  • Preheat oven to 325. Wash peppers and remove ends.
  • Wearing gloves, cut peppers in half lengthwise. Remove seeds and white part in the middle.
  • In medium bowl, mix together cream cheese, shredded cheese, green onion, garlic powder and onion powder.
  • Fill peppers with cheese mixture.
  • Wrap bacon around jalapeno (not too tight) and secure with toothpick if desired.
  • Cook jalapeno poppers for 1 hour.

Video

Nutrition

Calories: 79kcal | Carbohydrates: 1g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 17mg | Sodium: 106mg | Potassium: 52mg | Fiber: 1g | Sugar: 1g | Vitamin A: 197IU | Vitamin C: 8mg | Calcium: 20mg | Iron: 1mg

Please consider sharing:

  • Facebook
  • Pinterest
  • Twitter
  • Tumblr
  • Reddit
  • Email
  • Print

Subscribe and Never Miss a Post!

Enter your email address to receive new recipes and frugal living tips each week!

  • Yummly
  • Share

Filed Under: Appetizers & Sides, Easy Recipes, Low-Carb, Recipes, Snacks

Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Rate this recipe: ☆☆☆☆☆

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

  1. Andrea says

    January 15, 2017 at 8:02 pm

    These look delicious! Have you tried freezing them? It would be nice to have them ready to go for a quick, fun treat.
    Reply
    • Missy Rakes says

      January 16, 2017 at 10:24 am

      I'm not sure how freezing them would work? They might become a little mushy.
      Reply
  2. marianne says

    May 4, 2017 at 1:32 pm

    1 hour seems like a long time, do the peppers hold up or shrink a bunch? Still, I can't wait to try these!! :)
    Reply
    • Missy Rakes says

      May 4, 2017 at 3:43 pm

      Yes, they will shrink, but still be firm enough to hold everything.
      Reply
  3. Erin says

    July 26, 2017 at 6:27 pm

    I tried these tonight and they're amazing! Definitely one that I'll keep using and great for our low carb lifestyle. Thank you so so much for sharing!
    Reply
  4. Jo Ellen Allen says

    December 18, 2017 at 9:11 pm

    I have made these many times before and whole family loves them, but the last time I made them the filling all ran out before the bacon could get done! I did not use thin sliced bacon plus I added just 2 boxes of fat free cream cheese with 4 boxes of original cream cheese!! I was so mad only about 40 out of 100 of them turn out nice!! It is hard to believe that fat free cheese and medium sliced bacon made such a difference! Jo Ellen Columbus, Ohio
    Reply
    • ColoLife4Ever says

      January 29, 2020 at 7:05 pm

      To avoid the inside from running out, I cut in half, scoop out seeds, and leave the stems on.
      ★★★★★
      Reply
  5. KD says

    February 6, 2018 at 1:34 pm

    I just made these for a low carb treat for the Super Bowl over the weekend! Huge hit! I did an hour and they were perfect! I did put the broiler on for about 5 minutes or so just to give the bacon a bit more crunch. I took a couple to work the next day and heated them up in the microwave- they are a bit saugy but, I would make them again to take to work for leftovers! Better than having a sandwich everyday and I didn’t spend more than $10 to make all of these! Bonus! So good! Thank you for the recipe!
    Reply
  6. Raine says

    June 4, 2018 at 4:42 pm

    These were FABULOUS! Thank you for this terrific recipe, photos and details. We are using this snack as a go to during our Keto eating plan. Would anyone happen to have the breakdown of a serving size, caloric, carb, etc. breakdown? ~ Thank you again
    Reply
  7. Silvia says

    November 6, 2019 at 8:22 am

    Can these be made the day before, leave in the refrigerator and cook one hour before the party ?
    Reply
    • Missy Rakes says

      November 7, 2019 at 12:41 pm

      I'm sure they would be fine, but they going to be better made the day of the party.
      Reply
    • Simone says

      December 26, 2019 at 12:06 pm

      I have made these a day before and left in the fridge with saran wrap. They turned out great still!
      ★★★★☆

      4 stars

      Reply
  8. Rehoboth says

    October 8, 2022 at 7:37 am

    Wonderful Post Thanks

    5 stars

    Reply

Trackbacks

  1. Cheesy Bacon Jalapeno Poppers — Graceful Little Honey Bee | My Meals are on Wheels says:
    May 18, 2022 at 11:22 am
    […] Cheesy Bacon Jalapeno Poppers — Graceful Little Honey Bee […]
    Reply

Welcome, I'm Missy and I'd love to help you cook from scratch, save money and live a more simple and abundant life. Click the buttons below to follow along on social media and get to know me better. Have a lovely day!

As an Amazon Associate I earn from qualifying purchases.

Popular Content

Slow Cooker Sausage and Potato Casserole
25 Old-Fashioned Recipes Your Grandma Knew By Heart
How to Make Bread Machine White Bread
10 Bible Verses About Trusting God
15 Cheap Pantry Meals with 4-Ingredients or Less (FREE PRINTABLE!)
30 Easy Ways to Reduce Household Expenses and Save Hundreds

As an Amazon Associate I earn from qualifying purchases.

search

categories

archives

Copyright ©2023, Graceful Little Honey Bee. All Rights Reserved. Custom design by Pixel Me Designs