Try these super delicious Ham and Swiss Sliders for a quick and easy meal at your next party. If you need an amazing comfort food recipe for taligating, holiday parties or events this one is the winner!
If you like ham, cheese and butter then you will love this super delicious Ham and Swiss Sliders recipe because it’s so easy to make and tastes seriously amazing. Made with Hawaiian Sweet Rolls, Deli Ham, Swiss Cheese and tons of butter, everyone will be asking for this recipe.
If you need an easy and delicious comfort food for tailgating, holiday parties or potlucks, then go ahead and whip up a batch of these delicious Ham and Swiss Sliders. I’ve made them several times and my baking dish always comes back clean.
Trust me, set these out and they will be gone in a matter of minutes. These Ham and Swiss Sliders also make a great gift for a new mom. Just pair them with a salad and you’ve got a delicious meal to bless a friend. These sliders are best served warm. They can be reheated the next day, but will be mushier. They are best right out of the oven.
Can this recipe be made ahead of time?
Yes! You can prep the sliders the day before the party, but I wouldn’t add the butter or other seasonings until you are ready to bake the next day. Simply assemble the bread, ham and cheese, then cover with foil and refrigerate until you are ready to add the butter and other toppings before baking.
Can these Ham and Swiss Sliders be frozen?
Yes! You can assemble the bread, meat and cheese and cover with plastic wrap or foil before freezing, but again I wouldn’t add the butter or other seasonings until right before baking, otherwise they will run the risk of being mushy.
Want more slider recipes like this one?
Check out my recipe for Turkey Cranberry Sliders using Thanksgiving or holiday leftovers. They are amazingly delicious. Also, check out this round up of 25 Sliders to Grab on Game Day for tons of recipe ideas and inspiration!
Need more easy party food recipes? Be sure to check out the links below!
Sausage Pinwheels with Cream Cheese
Cheesy Bacon Jalapeno Poppers
Slow Cooker Honey Garlic Chicken Legs
Easy Ranch Party Mix
Enjoy the Ham and Swiss Sliders recipe friends and don’t forget to follow me on Pinterest for more delicious recipes like this one!
Calories
541 cal
Fat
18 g
Carbs
18 g
Protein
90 g
Yields 12 sliders
Ham and Swiss Sliders
20 minPrep Time
25 minCook Time
45 minTotal Time
Save Recipe
Ingredients
- 1 package Hawaiian Sweet Rolls (12 count)
- 18 slices of thin deli ham
- 12 slices Swiss cheese
- 1 stick butter
- 1 tbsp yellow mustard
- 1/2 tbsp Worcesteshire Sauce
- 1/2 tbsp dried minced onion
- 1/4 tsp salt
- 1/4 tsp pepper
- Parmesan cheese (optional)
- dried parsley (optional)
Instructions
- Preheat oven to 350.
- Cover 9x13 baking pan with foil. Spray with cooking spray.
- Remove rolls from package in one piece.
- Cut entire slab of rolls in half lengthwise. (You will end up with one slab of "tops" and one slab of "bottoms".)
- Place bottom slab in foiled cover pan.
- Layer with half of the ham , then the Swiss cheese, then the rest of the ham.
- Add top slab of rolls.
- Melt butter in microwave and whisk in remaining ingredients (except parm. cheese and parsley). Pour evenly over rolls.
- Cover with foil and let sit for 5-10 minutes.
- Bake covered for 20 minutes.
- Uncover and cook 5 additional minutes.
- (Optional) Sprinkle with Parmesan cheese and parsley.
- Slice into individual sliders and serve warm.
7.8.1.2
120
https://www.gracefullittlehoneybee.com/ham-swiss-sliders/Ham and Swiss Sliders
makes 12 sliders
Ingredients:
1 package Hawaiian Sweet Rolls (12 count)
18 slices of thin deli ham
12 slices Swiss cheese
1 stick butter
1 tbsp yellow mustard
1/2 tbsp Worcesteshire Sauce
1/2 tbsp dried minced onion
1/4 tsp salt
1/4 tsp pepper
Parmesan cheese (optional)
dried parsley (optional)
Instructions:
1: Preheat oven to 350. Cover 9×13 baking pan with foil. Spray with cooking spray.
2: Remove rolls from package in one piece.
3: Cut entire slab of rolls in half lengthwise. (You will end up with one slab of “tops” and one slab of “bottoms”.)
4: Place bottom slab in foiled cover pan.
5: Layer with half of the ham , then the Swiss cheese, then the rest of the ham.
6: Add top slab of rolls.
7: Melt butter in microwave and whisk in remaining ingredients (except parm. cheese and parsley). Pour evenly over rolls.
8: Cover with foil and let sit for 5-10 minutes.
9: Bake covered for 20 minutes.
10: Uncover and cook 5 additional minutes.
11: (Optional) Sprinkle with Parmesan cheese and parsley.
12: Slice into individual sliders and serve warm.
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