Try this delicious Fiesta Corn as a side dish with your next Mexican flavored meal that is sure to get gobbled up quickly!
Quick & Easy Fiesta Corn
I love a quick and easy side dish that uses minimal ingredients and comes together without much effort. This recipe for Fiesta Corn fits that bill perfectly, plus it’s delicious.
This recipe pairs great with any Mexican Themed meal because it uses corn, pepper and taco seasoning. You could serve it as a side dish or in your favorite taco recipe. I hope you enjoy this simple recipe!
What should I serve with Fiesta Corn?
- Slow Cooker Beef and Quinoa Enchilada Casserole
- Beef, Bean and Cheese Baked Tacos
- Southern Fried Chicken Tacos with Bacon and Ranch
- Bean and Cheese Freezer Burritos
How to Make Fiesta Corn:
Add the corn, peppers, butter, salt, and taco seasoning to large skillet. Stir to combine.
Saute the ingredients over medium heat, stirring constantly, until the corn and peppers are cooked through, around 20 minutes.
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Quick & Easy Fiesta Corn
Ingredients
- 2 - 12 ounce packages frozen corn
- 1 red bell pepper diced
- 1 green bell pepper diced
- 4 tablespoons butter
- 1 teaspoon salt
- 1 tablespoon taco seasoning
Instructions
- Add the corn, peppers, butter, salt, and taco seasoning to large skillet. Stir to combine.
- Saute the ingredients over medium heat, stirring constantly, until the corn and peppers are cooked through, around 20 minutes.
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