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Easy Slow Cooker Chicken Noodle Soup
Chicken, noodles, carrots, celery and onion cooked in chicken broth in the slow cooker.
Prep Time
15
minutes
mins
Cook Time
8
hours
hrs
Total Time
8
hours
hrs
15
minutes
mins
Course:
Main Course
Cuisine:
American
Keyword:
Slow Cooker Chicken Noodle Soup
Servings:
6
Calories:
171
kcal
Equipment
Slow Cooker
Ingredients
2
cups
shredded chicken
2
stalks celery
diced
2
carrots
peeled & diced
2
small onions
diced
2
cloves
garlic
minced
8
cups
chicken broth
2
cups
dry pasta
salt & pepper to taste
1
tsp
dried parsley
1
tsp
dried oregano
Instructions
Add all ingredients, except noodles to slow cooker and cook on low for 8 hours.
Cook pasta and add to soup just before serving OR turn slow cooker on high an hour before adding noodles checking every 10 minutes for doneness.
Nutrition
Calories:
171
kcal
|
Carbohydrates:
16
g
|
Protein:
16
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.01
g
|
Cholesterol:
52
mg
|
Sodium:
1217
mg
|
Potassium:
325
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
3443
IU
|
Vitamin C:
4
mg
|
Calcium:
46
mg
|
Iron:
1
mg