These Air Fryer Apple Hand Pies are made with only five simple ingredients and are quick to assemble. They’re filled with all of the warm, apple deliciousness that we all crave this time of the year!
Canned Apple Pie Filling Biscuit Dough | Sugar Cinnamon | Butter
Separate the biscuit dough and roll out each biscuit until it’s a flattened circle. Spoon apple pie filling on one half of each biscuit.
Fold and seal the biscuits. Brush both sides of each pie with melted butter and place it on the air fryer tray or basket.
Cook until golden brown and cooked through. Cool slightly, brush with the remaining butter and sprinkle with sugar and cinnamon.
Serve warm or allow to cool completely before serving.