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Ham, Bacon & Ranch Green Pea Salad
Mix ham, bacon, peas and onion in a creamy ranch dressing for this quick and easy dish.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Side Dish
Cuisine:
American
Keyword:
Ham, Bacon & Ranch Green Pea Salad
Servings:
4
Calories:
441
kcal
Ingredients
1
- 12 ounce package frozen peas, thawed
½
pound
cooked ham
diced
6 to 8
slices
bacon
cooked and chopped
1
cup
shredded sharp cheddar cheese
½
cup
finely chopped red onion
⅓
cup
ranch salad dressing
Salt and black pepper
to taste
Instructions
Mix all ingredients in a large bowl.
Cover and refrigerate overnight.
Serve cold.
Nutrition
Calories:
441
kcal
|
Carbohydrates:
4
g
|
Protein:
22
g
|
Fat:
37
g
|
Saturated Fat:
13
g
|
Trans Fat:
1
g
|
Cholesterol:
99
mg
|
Sodium:
1268
mg
|
Potassium:
295
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
305
IU
|
Vitamin C:
15
mg
|
Calcium:
220
mg
|
Iron:
1
mg