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Homemade Pumpkin Spice Latte
Freshly brewed coffee, milk, spices and pumpkin make this Pumpkin Spice Latte a special treat on a cold day!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Drinks
Cuisine:
American
Keyword:
Homemade Pumpkin Spice Latte
Servings:
2
lattes
Calories:
210
kcal
Equipment
Milk Frother
Ingredients
2
cups
milk
2
tablespoons
pumpkin puree
2-3
tablespoons
sugar
based on preference
1
teaspoon
vanilla extract
½
teaspoon
pumpkin pie spice
½
teaspoon
cinnamon
1
cup
brewed coffee
Instructions
In a small saucepan, whisk together the milk, pumpkin puree, sugar, vanilla extract, pumpkin pie spice, and cinnamon.
Heat over medium low heat until the mixture begins to steam. Avoid bringing the mixture to a boil.
When the milk is hot, whisk the mixture quickly until bubbles begin to form or froth using a milk frother.
Pour ½ cup coffee into each mug. Top the coffee with the milk mixture.
Optional: Top with whipped cream and sprinkle with cinnamon. Enjoy!
Nutrition
Calories:
210
kcal
|
Carbohydrates:
26
g
|
Protein:
8
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Cholesterol:
24
mg
|
Sodium:
109
mg
|
Potassium:
411
mg
|
Fiber:
1
g
|
Sugar:
25
g
|
Vitamin A:
2730
IU
|
Vitamin C:
1
mg
|
Calcium:
276
mg
|
Iron:
1
mg