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Easy Focaccia Bread Recipe
Easy homemade Focaccia bread.
Prep Time
50
minutes
mins
Cook Time
25
minutes
mins
Total Time
1
hour
hr
15
minutes
mins
Course:
Bread
Cuisine:
Italian
Keyword:
Focaccia Bread, Quick, Easy
Servings:
8
Calories:
337
kcal
Ingredients
2
cups
warm water
test with your wrist
1
tbsp
yeast
1
tbsp
sugar
2
tsp
salt
4
cups
flour
I used 2 white and 2 wheat
1/2
cup
melted butter or olive oil
Italian herbs
Parmesan cheese
Instructions
Dissolve yeast into water.
Add sugar and salt.
Add flour and mix until dough is formed.
Spray baking sheet and press dough into pan using wet fingers.
Top with butter or oil and other toppings
Let rise in warm place for 45 minutes.
Bake at 400 for 20-25 minutes.
Cut into squares and serve hot.
Video
Nutrition
Calories:
337
kcal
|
Carbohydrates:
49
g
|
Protein:
7
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Cholesterol:
31
mg
|
Sodium:
687
mg
|
Potassium:
72
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
355
IU
|
Calcium:
15
mg
|
Iron:
3
mg