Greek Yogurt Chocolate Chip Berry Bark on a black plate.
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Greek Yogurt Chocolate Berry Bark

Try this super easy Greek Yogurt Chocolate Berry Bark for a healthy snack.
Prep Time3 hrs 10 mins
Total Time3 hrs 10 mins
Course: Snack
Cuisine: American
Keyword: Quick, Easy
Servings: 18
Calories: 63kcal



  • 3 cups plain Greek yogurt
  • 1 tsp vanilla
  • 1/3 cup honey
  • 1 cup sliced strawberries or berry of choice
  • 1 cup blueberries or berry of choice
  • 1/3 cup mini chocolate chips
  • honey for drizzling optional


  • Line baking sheet with parchment paper.
  • In small bowl, combine yogurt, honey and vanilla. Mix well.
  • Spread yogurt out in thick layer on parchment paper. You don't want your yogurt to be too thin or it will crumble.
  • Sprinkle strawberries, blueberries and chocolate chips over yogurt.
  • Drizzle with extra honey if desired.
  • Place baking sheet in freezer for at least 3 hours, but overnight is best.
  • Once bark has set, peel away from parchment paper and break into pieces. Enjoy!
  • Keep remaining bark in an airtight container in the freezer for up to one month.


Calories: 63kcal | Carbohydrates: 10g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 15mg | Potassium: 69mg | Fiber: 1g | Sugar: 10g | Vitamin A: 12IU | Vitamin C: 6mg | Calcium: 42mg | Iron: 1mg