Place ingredients into the bread machine pan in the order listed EXCEPT the raisins.
Program the bread machine using the “sweet” bread setting.
When the machine beeps for add-ins, add the raisins.
When the baking cycle is complete, remove the bread from the pan.
Cool on a wire rack before slicing.
Slather with butter and enjoy!
Notes
This recipe is for a 2 lb loaf.Remember to use the "sweet" cycle on your bread machine or your bread could burn.For best results, allow bread to cool and use a serrated bread knife for slicing.