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Ham and Egg Breakfast Casserole
Ham, egg and cheese mixed together and baked in a casserole dish.
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Course:
Breakfast
Cuisine:
American
Keyword:
Ham & Egg Breakfast Casserole
Servings:
8
Calories:
231
kcal
Ingredients
12
eggs
1
cup
milk
1
cup
shredded cheddar cheese
1/3
cup
Italian Style Breadcrumbs
1
cup
ham
cut into chunks
1/2
tsp
salt
1/4
tsp
pepper
1/4
tsp
garlic powder
1/4
tsp
onion powder
Instructions
Preheat oven to 350 and grease casserole dish.
Mix all ingredients in bowl and pour into dish.
Bake 40 minutes. Slice and serve.
Nutrition
Calories:
231
kcal
|
Carbohydrates:
6
g
|
Protein:
17
g
|
Fat:
15
g
|
Saturated Fat:
7
g
|
Trans Fat:
1
g
|
Cholesterol:
274
mg
|
Sodium:
581
mg
|
Potassium:
207
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
548
IU
|
Vitamin C:
1
mg
|
Calcium:
183
mg
|
Iron:
2
mg