Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
Easy Slow Cooker Chicken Noodle Soup
Chicken, noodles, carrots, celery and onion cooked in chicken broth in the slow cooker.
Prep Time
15
minutes
mins
Cook Time
8
hours
hrs
Total Time
8
hours
hrs
15
minutes
mins
Course:
Main Course
Cuisine:
American
Keyword:
Slow Cooker Chicken Noodle Soup
Servings:
6
Calories:
224
kcal
Equipment
Slow Cooker
Ingredients
2
cups
shredded chicken
2
stalks celery
diced
2
carrots
peeled & diced
2
small onions
diced
2
cloves
garlic
minced
1 - 15
oz
can corn
8
cups
chicken broth
2
cups
dry pasta
salt & pepper to taste
1
tsp
dried parsley
1
tsp
dried oregano
1/2
tsp
dried rosemary
Instructions
Add all ingredients, except noodles to slow cooker and cook on low for 8 hours.
Cook pasta and add to soup just before serving.
Nutrition
Calories:
224
kcal
|
Carbohydrates:
26
g
|
Protein:
17
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
46
mg
|
Sodium:
1325
mg
|
Potassium:
607
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
3443
IU
|
Vitamin C:
28
mg
|
Calcium:
53
mg
|
Iron:
2
mg