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Zucchini Cheesy Rice
See how easy it is to make this zucchini cheesy rice for a fun side dish.
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Side Dish
Cuisine:
American
Keyword:
Zucchini Cheesy Rice
Servings:
4
cups
Calories:
274
kcal
Ingredients
3
cups
cooked rice
1
cup
shredded zucchini
1
cup
shredded cheddar cheese
1/4
tsp
garlic powder
1/4
tsp
onion powder
salt & pepper to taste
Instructions
Mix all ingredients together in medium mixing bowl.
Serve warm and enjoy!
Notes
For more flavor, use chicken broth instead of water to cook rice.
Nutrition
Calories:
274
kcal
|
Carbohydrates:
35
g
|
Protein:
11
g
|
Fat:
10
g
|
Saturated Fat:
6
g
|
Cholesterol:
30
mg
|
Sodium:
179
mg
|
Potassium:
150
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
345
IU
|
Vitamin C:
6
mg
|
Calcium:
220
mg
|
Iron:
1
mg