Slow Cooker Chicken and Dumplings

Slow Cooker

TRY THIS!

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INGREDIENTS

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INSTRUCTIONS

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Remove the biscuits from the package and flatten each one with your hand. Next, cut the biscuit in half and cut each half into thin slices.

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Use a fork to break up chicken. Add the biscuit pieces one at a time to the broth, stirring several times. Cook on high for 1 hour or until the dumplings are cooked through.

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SERVE WARM & ENJOY!

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Slow Cooker

Chicken & Dumplings

TRY THIS!

INGREDIENTS

INSTRUCTIONS

Remove the biscuits from the package and flatten each one with your hand. Next, cut the biscuit in half and cut each half into thin slices.

Use a fork to break up chicken. Add the biscuit pieces one at a time to the broth, stirring several times. Cook on high for 1 hour or until the dumplings are cooked through.

SERVE WARM & ENJOY!

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