Gardening and preserving my own food is one of my favorite things in the world, but it’s also one of the hardest things I’ve ever done. Still, the effort is worth it—here are 5 benefits of working hard to grow your own food.
I hope this list will inspire you to keep on if you are a gardener and if not, I hope it inspires you to get started growing your own food.
It gets me outdoors for my daily dose of Vitamin D, it gets my heart pumping and provides stress relief, just to name a few.
There are investments that need to be made, but when your food bill is almost cut in half during the summer, you’ll begin to realize just how economical gardening can be.
Every time I harvest fresh food from my backdoor instead of getting in my car and driving to the grocery store, is really a gift to the next generation.
Click through for my full list of benefits to growing your own food.